5 'Foods Of The Future' That Could Help Save The Planet

5 'Foods Of The Future' That Could Help Save The Planet

5 'Foods Of The Future' That Could Help Save The Planet From deforestation in the name of agriculture, to water pollution caused by pesticides and waste, food systems have a direct impact on our environment — and worsening climate conditions in turn lead to mass crop death and drought, decimating those very food systems we depend on. Fortunately, regenerative agriculture, sustainable farming practices, and eco-friendly approaches are changing the way we farm, fish, and feast. From grain that’s been cultivated since 5000 BC to newly engineered “climate blend” bread, these five foods may have different histories, but they all have a part to play in future food menus.  ‍ Pawpaw America’s largest native fruit is the pawpaw: a sweet, tangy treat with creamy, yellowish-green “meat” that can be scooped out with a spoon. In addition to being a low-impact crop that requires little intervention to grow, pawpaws are resilient against drought and flooding and naturally resistant to pests and d…